Saturday, October 9, 2010

Strawberry Freezer Jam

Last month I did my first try at canning, before I plan to really delve into it next spring. Here are the jars and lids after washing.
Getting ready to squish a lot of strawberries.
All the strawberries ready to go.
The strawberry and sugar mixture.
Blending it all together with pectin.
The final product in my adorable jars!
FYI: I have plenty more and it stays up to a year in the freezer, if you want some let me know!! It was gone pretty quickly when I took some to work, and I don't really eat jam very often...so you are free to have some...before I start charging next year!!

1 comment:

  1. When you come over on Wed, please feel free to bring some. Love ya

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